CREAMIEST MAC ‘N’ CHEESE (with no cheese)

🤤 & probably the healthiest recipe you’ll find! Packed with 50 g protein and vitamins from chickpeas and veggies, sooo creamy and yummy 🤤 GREAT alternative for highly processed vegan cheese and obviously for dairy 🙃

Ingredients

🌱 1 pack protein elbow pasta (I use chickpea pasta) 🌱 1 large potato 🌱 2 medium carrots 🌱 1/2 cup nutritional yeast 🌱 1 tsp salt 🌱 1/2 tsp onion powder 🌱 1/2 tsp garlic powder 🌱 1/2 cup almond milk 🌱 1/2 cup water 🌱 1/2 lemon juiced 🌱 pinch of pepper

Directions

🌱 Cook your pasta following the package instructions 🌱 Peel & roughly chop carrots and potato and throw into salted boiling water until tender (About 15 min- test with the fork) 🌱 Drain veggies then transfer to a blender 🌱 Add the rest of ingredients and blend and voila! 🌱 Mix your sauce with the pasta and enjoy 🤤

Chef’s Comments

✨ FOLLOW for more yumminess 😍 #veganmacandcheese #veganmacncheese #healthymacncheese #homemademacncheese #easypasta #healthypasta #plantbasedpasta

Share This Recipe:

Recent Recipies

  • BROCCOLI PATTIES

  • FLOURLESS PROTEIN BREAD sans gluten

  • GF/ DF RASPBERRY- LIME CHEESE CAKE

  • 3- ingredient CARROT WAFFLES

  • 45g protein FLOURLESS 3- ingredient bread

  • DATE ME BARS

  • GF 3- INGREDIENT COOKIES

  • Gluten FREE PROTEIN BREAD FOR WEIGHT LOSS