2- INGREDIENT NAAN without gluten or dairy!

You will love this recipe so much and it’s so easy to make 🌸

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Ingredients

✨ INGREDIENTS✨

🌱 1 1/4 cup self- rising flour + more
🌱 1 cup yogurt (I used almond Greek- style)

Directions

✨ INSTRUCTIONS ✨

🌱 Flour that should be used here is self- rising flour. If you do not have it add 1/2 tsp baking powder and 1/2 tsp salt to your regular or Gluten- Free flour (all- purpose only)
🌱 Combine flour and yogurt with a spatula then continue using your hands. Divide into 4 parts. Using a well floured pin, roll them into flatbread on a well- floured surface. Keep adding flour to prevent from sticking
🌱 Pan- fry in a bit of avocado oil each side for a few minutes on medium heat
🌱 Feel free to spread some garlic- olive oil mix on top and sprinkle with parsley