THE BEST DAIRY-FREE ALFREDO PASTA

Follow @waytohealthkitchen and @drmasic91 for best vegan recipes and healing tips 😍 This pasta is about to blow your mind how delicious and creamy it is you will stop craving the regular dairy one 😍

Ingredients

✨INGREDIENTS✨

🌱 1 yellow onion, roughly chopped
🌱 6 garlic cloves, minced
🌱 3/4 cups cashews
🌱 1 1/2 cups vegetable broth
🌱 1/2 tsp salt
🌱 pinch of pepper
🌱 2 tbsp lemon juice
🌱 3 tbsp nutritional yeast

✨ INSTRUCTIONS✨

🌱 Sauté roughly chopped onions in 1 cup veggie broth for a few minutes. Add garlic and continue sautéing until it evaporates. Add it to the blender with the rest of the ingredients and the rest of the broth (1/2 cup) and blend until smooth. Add water if needed. Add to your favorite gluten- free pasta & enjoy 🤤 Serves 2-3.

Directions

✨ SASTOJCI✨

🌱 1 glavica crnog luka
🌱 6 cena belog luka
🌱 250ml povrcnog bujona
🌱 75g indijskog oraha
🌱 1/2 kasicice soli
🌱 Malo bibera
🌱 120ml povrcnog bujona
🌱 2 kasike soka od limuna
🌱 3 kasike nutritivnog kvasca

✨ NACIN PRIPREME✨

🌱 Izdinstati luk u 250 ml bujona. Nakon 5 minuta dodati beli luk. Dinstati dok ne ispari sav bujon. Izblendati sa ostalim sastojcima i dodati vode po potrebi. Kolicina je za 2 osobe.