HEALTHY GF/ DF NUTELLA CHEESECAKE

Follow @waytohealthkitchen for more delicious recipes & healing tips ๐Ÿ˜ This cheesecake will blow your mind, I am 100% confident, itโ€™s about to become your obsession ๐Ÿ˜

And, itโ€™s made with the healthiest chocolate that exists from @theconsciousbar.co , organic dates and organic cacao beans only, so smooth, velvety, insanely low on lead and cadmium unlike other chocolates, 100% compostable and treating cacao harvesters with great respect! This company loves your health and the planet! WAYTOHEALTH code will give u 15% off the entire order, link is in my cleanest chocolate highlights ๐Ÿ˜

Ingredients

โœจ INGREDIENTSโœจ

Layer 1:
๐ŸŒฑ 3 tbsp sprouted oats
๐ŸŒฑ 3 tbsp hazelnuts
๐ŸŒฑ 1 tbsp cacao
๐ŸŒฑ 2 tbsp maple/ date syrup
๐ŸŒฑ 1-2 tbsp hazelnut butter

Layer 2:
๐ŸŒฑ 1/2 cup cashews
๐ŸŒฑ 1/4 cup coconut cream
๐ŸŒฑ 1 tbsp maple/ date syrup
๐ŸŒฑ splash of water

๐ŸŒฑ 1 tbsp hazelnut butter to swirl

Topping:

๐ŸŒฑ 1/2 bar @theconsciousbar.co hazelnut chocolate, melted

Directions

โœจ INSTRUCTIONSโœจ

๐ŸŒฑ Combine 1st layer ingredients with a spoon and press down. Combine 2nd layer in a blender, blend, add nut butter and gently swirl. Pour onto layer 1. Set in fridge for 30 min. Add melted chocolate and decorate ๐Ÿ˜

Chef’s Comments

๐Ÿ˜ ENJOY & tag someone that has to see this ๐Ÿ™๐Ÿป

#cheesecakelover #vegancheesecake #singleserve #healthydessert #cheesecake

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    1/2 cup quinoa 200g chocolate 1/4 cup almond butter

    INSTRUCTIONS

    Fry quinoa in a non- stick pan (with non- toxic coating) for a couple minutes until golden. Add to melted chocolate along with the nut butter. Divide and place into mold, and set in the fridge for 45min.

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